Monday, November 12, 2012

Favorite Pork Chop Recipes

I have had a special request for some good pork chop recipes.  I have to admit that it has taken some time to get this done but when you taste these you will know they are worth the wait!  The first is a family recipe we have enjoyed for years and are my oldest son's favorite meal.  The second one, (that will be in the next post), came from All Recipes and has wonderful flavor and both are very easy to make.  These are for you Brittani!

  Tender Pork Chops in Mushroom  Soup

(catchy name huh?)


6 bone-in pork chops
2 Tbls. cooking oil
salt and pepper to taste
1 26 oz. can mushroom soup
1/2 soup can milk

In a large fry pan, brown chops in oil on med high heat.
  Salt and pepper them to taste. Remove chops and place in a single layer in a 13x9 (Mine is actually larger about 15x 10 and holds 6 chops very nicely) baking pan. 

 Meanwhile, combine soup and milk in a medium microwaveable bowl.  Warm mixture and then whisk until smooth and blended.  Pour over pork chops and place in oven.  

I cover mine with a heavy cookie sheet.  Bake at 350 for 1 hour.  Serve with rice. 

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