I first saw this recipe on Pinterest and when I decided to do a post with it I found that it has been popular with many bloggers. The reference I first went to referred me to another and they directed me to yet another. I believe I finally tracked it down to the original post made by Picky Palate . It looked soooo delicious that I had to try it and it really didn't disappoint! Simple to make and very buttery. Hope you like it too!
Cinnamon Bun Cake
Cake Ingredients:
3 cups flour
1/4 teas. salt
1 cup sugar
4 teas. baking pdr.
1 1/2 cups milk
2 eggs
2 teas. vanilla
1/2 cup ( 1 stick butter) melted
Preheat oven to 350 degrees. Mix first 7 cake ingredients until well blended with an electric mixer. Slowly stir in melted butter then pour into a prepared (sprayed with cooking spray) 13 x 9 pan.
Topping Ingredients:
1 cup (2 sticks) butter, softened (I used margarine)
1 cup brown sugar
2 Tblspn. flour
1 Tblspn. cinnamon
Mix all together in a small bowl in an electric mixer until soft and creamy. Crop evenly over the batter by spoonfuls. Use a knife to marble the topping through the cake batter. Bake at 350 for 35-40 min.
Glaze Ingredients
2 cups pdr sugar
5 Tblspn. milk
1 teas. vanilla
Mix together with a wisk. Drizzle evenly over cake when it has cooled to just warm. Serve warm or at room temperature.
I love this cake. Thank you Sandra for sharing it at work and sharing the recipe here.
ReplyDeleteI made this for the neighbors, and it was a hit. Thanks for the great recipe!
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